Karoo Food

Guardians of the Karoo Rangelands

The pioneering methods of the Graaff-Reinet farming community.

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Langbaken – Cheesemakers of the Upper Karoo

The dry reaches of the Upper Karoo make an unlikely terrain for cheese-making. But Langbaken’s

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Auntie Evelyne’s Lamb Bredie Recipe

In Nieu Bethesda you'll find Auntie Evelyne's Eating Place. Evelyne is an instinctive cook, and

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Karoo Cook – Kudu Cuisine

In praise of kudu and springbok on a typical Karoo menu.

Cradock’s Karoo Food Festival 2015

In March 2015, Cradock celebrated its third Karoo Food Festival with characteristic warm-hearted hospitality and

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Justin Bonello: Cooked in the Karoo

Justin Bonello’s new Cooked in the Karoo is a fascinating mix of roadtrip encounters and

Prince Albert Food Safari

Prince Albert is one of the most organised, stylish and bountiful 'foodie towns' in the

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Fifteen Feasts in the Karoo

Discover the authentic food and eating experiences in the Karoo. Go on a foodie safari

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Karoo Meat of Origin

Now you can guarantee that your Karoo lamb really does come from the Karoo.

Daggaboer Farmstall

There are four official theories about how the farm Daggaboer got its name, only one

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